Dark star - bright gourmet light! Imaginative fine dining in the First District with reasonable prices and an unpretentious uniquely Viennese atmosphere? A definite go! Housed in the 16th-century Palais Collato, the restaurant is on the ground and lower level with vaulted ceilings and contemporary carved wood walls. From the two small daily menus you can devise a six-course tasting menu. Start with stinging nettle ravioli with hops and sprouts, end with brie de meaux marninated in Grand Marnier. The wine selection is also very well tuned. A true highlight of the “Dark Star” (Zum finsteren Stern) experience: summer al fresco dining in this quiet romantic cobblestone street where an occasional fiaker (horse carriage) passes by. With only ten tables outside, make sure to reserve in advance. Open only for dinner - Sunday & Monday closed.